Directions
- Take the Tortilla Wrap and spread the Mayonnaise in the middle of the wrap.
- Place on the Jalapenos, followed by a layer of the Red Salsa.
- Lay on the Salad Leaves, followed by the Cherry Tomatoes that have been halved.
- Take the Grilled Chicken and slice it thinly. Then lay on top of the Tomatoes.
- Spread the Guacamole on top of the Chicken then tightly wrap the Tortilla around the fillings.
- Wrap in aluminium foil and heat in the oven for 20 minutes when ready to eat.
Read my guide and watch my demo video on how to wrap a wrap.
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