Cauliflower Pizza Crust Recipe

1. Cut the cauliflower florets from the stalk and wash.
2. Blitz the cauliflower into crumb size pieces using a food processor or blender. Alternatively, use a grater.
3. Place the cauliflower in a bowl, cover and microwave on medium for 10 minutes (stirring halfway through cooking).
4. Stir in the eggs, parmesan and oregano.
5. Spread the mixture onto a baking tray lined with greaseproof or parchment paper. No thicker than ½cm thick.
6. Pre-bake in an oven preheated to 200c/390f for 20 minutes.
7. Remove from the oven, add your favourite toppings and bake again until cooked.

Love cauliflower? Check out my cauliflower rice recipe.