Tomato & Meatballs Bake Recipe

Tomato & Meatballs Bake Recipe

Here's the latest in my series of #LazyLunches for my Baked Beef Meatballs with sweet cherry tomatoes. Easy to prepare in minutes then take to work and bake the meatballs in the oven.

  Serves: 1 | Prep time: 5 minutes | Cooking time: 40 minutes. 264 Calories & 13g fat per serving.

Directions

  1. Finely chop the Garlic Cloves and place into a roasting dish.
  2. Then add the Cherry Tomatoes, Mixed Italian Herbs, Rosemary and Meatballs.
  3. Drizzle over some Olive Oil and a good splash of Balsamic Vinegar then mix until the Meatballs and Tomatoes are well coated with the Oil and Herbs.
  4. Bake in an oven preheated to 180c/350f for 30-40 minutes, being sure to stir half way through cooking.
  5. Serve straight away with a fresh green salad.

For more #LazyLunches check out my Mexican Wrap Recipe.

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Tomato & Meatballs Bake Recipe Video

Recipe Ingredients

  • 4 Meatballs
  • 8-9 Cherry Tomatoes
  • 1 Sprig Rosemary
  • 1 tsp Mixed Italian Herbs
  • 1 Garlic Clove
  • Olive Oil
  • Balsamic Vinegar
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